Crafted from heirloom recipes dating back to 1890, our Achaar are homemade in small batches to ensure unparalleled quality and flavour. Each batch celebrates our family's legacy, made with meticulous care and authentic ingredients to bring you a taste of home in every bite. This cherished tradition passed down through generations, is our way of sharing our heritage with you.
Salty and tangy Nimbu Adrak Mirch Achaar
- ✅ Homemade
- ✅ Small Batches
- ✅ Heirloom Recipe of 1890
- ✅ Sun Dried
- ✅ Traditionally Preserved in Barnis
- ✅ High-Quality Raw Materials are Used
- ✅ No Preservatives & Additives
Serve with chapatis, paranthas, daal bhaat, and all other Indian meals. A delicious accompaniment to all Indian meals.
Shelf life- 12 Months from date of packaging. We ensure that the products shipped are from the most recent batch.
Storage Instructions: Keep in a cool dry place. Please use a dry spoon.
INGREDIENTS
Lemon, Ginger ,Green Chilli ,Asafoetida ,Lakadong Turmeric, Salt, jaggery powder
Health Awareness Journey
Product Shelf Life vs Human Self-Life: A Wake-Up Call From Maatru Rasah
In today’s fast-paced world, we often prioritize convenience over consciousness—especially when it comes to the food we consume. Supermarket shelves are filled with products promising months—even years—of shelf life. But have we paused to think about what gives them that life? And more importantly—at what cost to our life?
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