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Tailam Aamra | Homemade Mango Pickle
Homemade Mango Achaar In Glass Bottle
Available in packs of 150g and 300g Features of Mango Pickle: Homemade, Small Batches, Prayagraj Heirloom Recipe of 1890, Sun Dried, Traditionally Preserved in Barnis, High-Quality Raw Materials are Used, Use of Wood Pressed Mustard Oil, No Preservatives & Additives.
Sun-Dried
Sun-dried for Natural Intensity
Traditionally Preserved
Aged in Traditional Barnis for Rich Flavor
Wood-Pressed Infusion
Infused with Pure Wood-Pressed Mustard Oil
Hand Crafted
Unique Flavor, crafted with care in small batches at home
Crafted from heirloom recipes dating back to 1890, our Achaar are homemade in small batches to ensure unparalleled quality and flavour. Each batch celebrates our family's legacy, made with meticulous care and authentic ingredients to bring you a taste of home in every bite. This cherished tradition passed down through generations, is our way of sharing our heritage with you.
Salty and tangy Raw mango achaar
- ✅ Handcrafted
- ✅ Small Batches
- ✅ Heirloom Recipe of 1890
- ✅ Sun Dried
- ✅ Traditionally Preserved in Barnis
- ✅ High-Quality Raw Materials are Used
- ✅ Use of Wood Pressed Mustard Oil
- ✅ No Preservatives & Additives
Serve with chapatis, paranthas, daal bhaat, and all other Indian meals. A delicious accompaniment to all Indian meals.
Shelf life- 12 Months from date of packaging. We ensure that the products shipped are from the most recent batch.
Storage Instructions: Keep in a cool dry place. Please use a dry spoon.
INGREDIENTS
Raw Mango, Black Chickpeas, Red Chilli, Mustard Oil, Fenugreek, Black Cumin Seeds, Coriander Powder, Fennel Seeds, Red Chilli Powder, Lakadong Turmeric, Salt, Asafoetida
Specifications
| Weight | 150g, 300g |
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